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GRADA Party Pack, 5L Bag-in-Box with Mega Shaker

Party Pack

About fifty espresso martinis, and the shaker to make them in.

$305 or 4 × $76.25 with Afterpay

Five litres of 01 Single Origin with the one litre mega shaker.

50 espresso martinis16% ABV

In stock. Free shipping Australia-wide, metro 2 to 5 business days.

Five litres of GRADA 01 Single Origin in a bag-in-box, with the one-litre mega shaker. This is the Party Pack.

About fifty espresso martinis at the standard 100ml pour. For a wedding, a party, an event, or a bar that goes through them.

Most venues batch espresso martinis from three components: a pulled espresso, a vodka pour and a coffee liqueur. GRADA collapses all three into the one bag. Pour straight into ice, shake, strain. No batching, no measuring, no three bottles lined up.

The mega shaker holds a litre, so you build a round at a time instead of one drink at a time.

Same liquid as the 700ml. No reformulation.

Tasting notes

Chocolate brownie, burnt caramel, black cherry and a buttery mouthfeel.

What is in the box

5 litre bag-in-box of GRADA 01 Single Origin, 16% ABV. About fifty espresso martinis. One litre mega shaker. Recipe card.

Trade and wholesale

Running a venue, an event or a wedding? We do not publish wholesale pricing. Email sales@grada.au with your business name, ABN, venue type and estimated monthly volume, and we will come back inside one business day.

One at a time: 100ml straight from the bag into a shaker of ice. Shake hard for five seconds. Strain into a chilled coupe. 125ml in the glass.
A round of five: 500ml into the mega shaker with ice. Same five seconds.
On ice: 60ml over one large cube, twist of orange.
Coffee & Tonic: 60ml GRADA, 90ml Fever Tree Indian tonic, built over ice in a highball.
Contents: 5 litre bag-in-box, one litre mega shaker, recipe card.
Volume: 5 litres. About fifty serves at 100ml.
ABV: 16%.
Origin: Fazenda Pinhal, Minas Gerais, Brazil. Single origin, specialty grade.
Method: hot extracted at 93 degrees Celsius, blended with Australian vodka.
Award: IWSC 2024 Gold, 96/100.
Made in: Melbourne, Australia.
Storage: cool and dry. Keeps six months or more once opened.
Learn the coffee behind the bottle: Coffee 101° →

01

The pack

Volume
5 litres of 01 Single Origin
Serves
About 50 espresso martinis at 100ml
ABV
16%
Shaker
1 litre mega shaker, five a shake
Coffee
Fazenda Pinhal, Minas Gerais, Brazil
Award
IWSC 2024 Gold, 96/100

02

The serve

  1. 500ml of GRADA into the mega shaker with ice.
  2. Shake hard for five seconds.
  3. Strain five espresso martinis at once.
Pouring a round of four espresso martinis from the 5L

03

Three ways

  • Espresso martini. Shaken hard, strained into a chilled coupe.
  • Over ice. A rocks glass, one large cube, a twist of orange.
  • Affogato. Poured straight over good vanilla ice cream.
All fourteen serves

04

How it is made

  1. Grown by Pedro at Fazenda Pinhal, a sixth-generation family farm in Minas Gerais.
  2. Hot extracted at 93°C, the temperature a barista pulls a shot at.
  3. Blended with Australian vodka. Made in Melbourne.
Watch Coffee 101°

FAQs

Your questions

Add 100ml GRADA to a shaker. Shake hard with ice. Fine strain into a chilled coupe. That's it. No vodka. No fresh espresso. Nothing else to add.

No. GRADA already contains alcohol at 16% ABV. When shaken with ice it dilutes to approximately 12% ABV, standard bar strength. The balance is already built in.

No. GRADA is perfectly balanced on its own. No additional coffee or sugar is required.

Yes. Serve over ice in a short glass with a cube. Think espresso martini flavour, without the shake.

GRADA is hot extracted at 93°C using a full immersion method, then blended with Australian vodka. That is where its depth and structure come from.

Yes. It contains natural caffeine at roughly the level of a standard long black. GRADA 02 Midnight Decaf is 99.9% caffeine-free.

Specialty grade coffee from Minas Gerais, Brazil, specifically Fazenda Pinhal.

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